6” CORN TORTILLA AND FRIED CHEESE BASE, TOPPED WITH YOUR CHOICE OF PROTEIN.

FRESH PICO DE GALLO WITH TOTOPO CHIPS.

CREAM CHEESE, HONEY, CILANTRO, ORANGE, WALNUTS.

OPEN FACE BUN TOPPED WITH BLACK BEANS, CHEESE AND PICO DE GALLO.

CORN TOTOPOS, FRESH PICO DE GALLO, BLACK BEANS, CHEESE. ADD PROTEIN OR GUACAMOLE +5.5.

MELTED MOZZA CHEESE, TOPPED WITH CHILORIO OR RAJAS(vegetarian) AND SERVED WITH TORTILLAS AND SALSAS.

PRAWN AND FISH CEVICHE CURED IN LIME AND ORANGE. SERVED WITH FRESH TOTOPOS AND GUACAMOLE.

Fried rolled corn tortilla filled with your choice of potato, cheese, chicken.

Lamb birria, cheese with 3 corn tortillas, served with spicy árbol ajonjolí salsa onion and cilantro. Flour tortilla +1.5

10” flour tortilla or three corn 6” tortillas folded and filled with cheese, cilantro, onions and your choice of filling Chilorio (pork), Suadero (brisket), Tinga de Pollo (chicken in adobo), Champiñones (mushrooms) or avocado, side of sour cream and guacamole. Rib Eye / Barbacoa (Premium Protein) +1.5

Masa in the form of a sandal, topped with black beans, cheese, protein, lettuce, feta cheese, and sour cream. Topped with suadero.

Seared tuna, lime, sesame seed, garlic, maple, soy sauce, salsa macha, avocado.

Flank steak, onion, avocado, tomato, jalapeno, lime, chipotle mayo.

Three baked corn tortillas topped with guacamole, feta cheese and pico de gallo. Add chilorio +5.5

Sour Cream

Pico de Gallo / Verde / Roja

Orange -vanilla cake soaked in tres leches with a hint of orange and rum, topped with strawberry whipped cream.

Creme caramel, cream cheese, eggs, burnt caramel.

Traditional churros with cinnamon and sugar, side of chocolate sauce and caramel.

Slice of chocolate cake, cinnamon chocolate reduction.

Horchata, Jamaica(hibiscus), Naranja (fresh orange w/soda), Piña(pineapple), Limonada (with soda).

Mexican pop in assorted flavours.

Choose from assorted soda pops.

Fresh Lime

Fresh lime with jalapeño.

Fresh Strawberry

Hibiscus

Fresh Pineapple

Avocado, orange juice.

Guava Pure

Mango Pure

Passionfruit pure, mezcal

For the table

This cocktail offers a blend of smokiness, sweetness and floral notes making it a nice balanced cocktail perfect for a summer evening where you’re looking for something refreshing and complex.

Flying Mezcal Fandango, Ancho Reyes, fresh pineapple, tepache, orange juice, mint, blended drink.

Skull Vodka, black currant liqueur, black berry pure, condensed milk foam.

Tequila Añejo cristalino, mezcal, lime, grapefruit, egg white and sal de gusano.

Hendricks Gin, mezcal fandango, triple sec, orange, grenadine, burn orange.

Tequila reposado, Ancho Reyes verde, sparkling wine, jalapeño, guava, rosemary.

White rum, torres brandy, blue curacao, mango, grapefruit.

Makers Mark Bourbon, lime, egg white, orange, hibiscus.

White rum, irish cream, horchata.

Hennesy, banana liqueur, tepache.

Melon liqueur, vodka, sparkling wine.

Blue curacao, hennesy redbull with a dropshot of mezcal.

Horchata, white rum, laura second chocolate cream liqueur, creme de cacao.

Coffee, licor 43, ice

Mexican style kombucha. Add tequila(1oz) +6